Category

Chinese Medicinal

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Chinese Hakka/Kejia, Chinese Hunan/Xiang, Chinese Medicinal, Chinese Northeastern, Chinese Northern, Chinese Sichuan

Jiuniang 酒酿 : Homemade Chinese Sweet Rice Liquor

‘Jiuniang’ 酒酿, also known as ‘Laozao’ 醪糟, is a traditional homemade Chinese sweet rice liquor. Unique to the Han Chinese population, this practise is popular in pure Han communities in central, northern and western parts of China, as well as in migrant Han enclaves such as the Hakkas 客家 in southeastern coastal China and on Taiwan island.

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Chinese Medicinal, Rare & Unusual

Cordyceps Militaris: Your best chance to living forever

ordyceps Militaris seems to be a more sustainable and affordable alternative to Ophiocordyceps Sinensis, unless you are filthy rich. But you have to be realistic about what you can get out of Cordyceps Militaris, because it may not be as effective as its wild ancestor. Furthermore, you have to be careful about contamination by consuming only fresh or dried whole Cordyceps Militaris, not in supplement form.

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Cure for Alzheimer's? Introducing the Lion's Mane mushroom
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Chinese Medicinal, Rare & Unusual, Recipes

Danggui: Women’s ginseng

Chinese: 当归/當歸 Latin: Angelica sinensis French: angélique de Chine Thai: ตังกุย Vietnamese: Đương quy Danggui is known in Chinese culture as the ginseng for women. Danggui is widely used in Chinese medicine for gynecological ailments, fatigue, mild anemia, and high blood…

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Kaolaolao 山西莜面栲栳栳: Naked Oat Pasta from Northern China
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