Tag

northern

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Meet Black Goji Berries 黑枸杞: The Most Powerful Anti-Oxidant in the World
Cordyceps Militaris: Your best chance to living forever
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Meet Black Goji Berries 黑枸杞: The Most Powerful Anti-Oxidant in the World
Cordyceps Militaris: Your best chance to living forever
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Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
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Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
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A must-try Teochew breakfast: Tsuiguey 水粿
Oriental Spinach in Braised Sauce with Fish Maw and Abalone 鱼漂鲍鱼菠菜
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A must-try Teochew breakfast: Tsuiguey 水粿
Oriental Spinach in Braised Sauce with Fish Maw and Abalone 鱼漂鲍鱼菠菜
Chinese Northern, Japanese, Recipes

Cold tofu 凉豆腐

  You don’t always have to cook tofu. They are cooked anyway. Cold tofu are fantastic on those cool summer nights when you crave for something light and healthy. These are great with rice congee or cold soba noodles. Ingredients:…

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A must-try Teochew breakfast: Tsuiguey 水粿
Furofuki Daikon ふろふき大根
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Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
Chinese Cantonese, Chinese Hokkien/Min, Chinese Northern, Japanese, Rare & Unusual, Recipes

Dang-O, or the wife-beating vegetable

  Scientific name: Glebionis coronarium Japanese: Shungiku 春菊 Korean: Sukgat 쑥갓 Tibetan:  Skalzang སྐལ་བཟང་ Mandarin Chinese: Tonggao 茼蒿 Hokkien/Teochew: Dang-o 茼蒿, Pabor-tsai 打某菜 Cantonese: Tongho 茼蒿 Thai: Pak Thang-o ผักตั้งโอ๋ Greek: Mantilida μαντηλίδα Dang-o or Shungiku features heavily in hotpots, a…

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Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
Meet Black Goji Berries 黑枸杞: The Most Powerful Anti-Oxidant in the World
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A must-try Teochew breakfast: Tsuiguey 水粿
Stuffed stinkhorns with prawns and greens 鮮蝦釀竹笙 - A long hard favourite dish of the ladies