Tag

hokkien

You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
Meet Black Goji Berries 黑枸杞: The Most Powerful Anti-Oxidant in the World
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
Chinese Hokkien/Min, Recipes

Fish maw soup 鱼膘羹

If you ever see the Chinese word ‘Geng’ 羹, it refers to a more anglo-american notion of soup – thick, gooey and very filling. This recipe will guide you through making one of the highest-rated Chinese delicacies – ‘Fish Maw…

You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿
You might also like
Teochew Crispy Prawn Rolls: Heyzor 潮汕虾枣
A must-try Teochew breakfast: Tsuiguey 水粿