Tag

hokkien

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Hainan Beef Noodles 海南牛肉粉
Singapore Katong Laksa
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Hainan Beef Noodles 海南牛肉粉
Tsaitaogwey (daikon cake) 菜頭粿: The Culinary Celebration of Rebirth
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Tsaitaogwey (daikon cake) 菜頭粿: The Culinary Celebration of Rebirth
Hockchew Clam Fritters: Tan Bia 福州蛏饼
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Jiuniang 酒酿 : Homemade Chinese Sweet Rice Liquor
The 1700-year-old Hakka Recipe: Meicaikourou 梅菜扣肉
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The Wood Ear: Reduce your Bad Cholesterol with the Ears of Judas
Hainan Beef Noodles 海南牛肉粉
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Hainan Beef Noodles 海南牛肉粉
Singapore Katong Laksa
Chinese Hokkien/Min, Recipes

Fish maw soup 鱼膘羹

If you ever see the Chinese word ‘Geng’ 羹, it refers to a more anglo-american notion of soup – thick, gooey and very filling. This recipe will guide you through making one of the highest-rated Chinese delicacies – ‘Fish Maw…

You might also like
Hainan Beef Noodles 海南牛肉粉
Tsaitaogwey (daikon cake) 菜頭粿: The Culinary Celebration of Rebirth
You might also like
The Wood Ear: Reduce your Bad Cholesterol with the Ears of Judas
Hainan Beef Noodles 海南牛肉粉
You might also like
The Wood Ear: Reduce your Bad Cholesterol with the Ears of Judas
Hainan Beef Noodles 海南牛肉粉
You might also like
Hainan Beef Noodles 海南牛肉粉
Tsaitaogwey (daikon cake) 菜頭粿: The Culinary Celebration of Rebirth