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Teochew Beef Horfun 潮汕湿炒牛河
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Japanese, Recipes

Hiyashi soba 冷やし蕎麦

This dish is more of a know-how than a recipe, because it is that simple to make. It was an unusually hot spring day that reached 25 degrees outside. I decided to make cold soba noodles – a typical Japanese Summer…

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Rare & Unusual, Recipes

What are century eggs?

Century eggs 皮蛋 Century eggs are disgusting cured eggs invented at a time when you needed to herd your sheep somewhere in the mountains and you wanted to bring along a supply of lightweight proteins. Nowadays, we do not need…

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Fusion, Japanese, Recipes

Grilled teriyaki chicken salad

I like teriyaki chicken but lament the fact that you only use chicken breast without the skin when doing teriyaki. Hence I invented this recipe to satisfy my craving for chicken skin. Ingredients: 500g chicken thigh with skin 250ml teriyaki…

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Rare & Unusual, Recipes

What is kangkong?

Scientific name: Ipomoea aquatica English: Water Spinach, Water Morning Glory, Water Convolvulus Bahasa melayu/Tagalog: Kangkong, kangkung Tiếng Việt: Rau muống ภาษาไทย : phak bung ผักบุ้ง 中文: 空心菜 A very common vegetable in Southeast Asia. In Thailand, it is often translated…

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Indonesian, Rare & Unusual, Recipes

Belachan

Malay: Belachan This is considered by many to be the smelliest ingredient on earth. When heated, the smell is compared to fried human feces. So be warned!!! Belachan is a paste made from grounded sun-dried rotten shrimps. Widely used in Southeast…

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The Holy Grail for Male Asian Hair: Gatsby Ultra Hard Type Styling Hair Wax or Gatsby Pompadour Styling Hair Pomade Supreme Hold
The Male Asian hair is one of the most difficult to style. It is thick, straight as an arrow (no pun intended) and notoriously stubborn. I have used so many gel, waxes, pomades and oil but so far, very few...
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